UPPU MANGA / SALTED RAW MANGO

3. UPPU MANGA / SALTED RAW MANGO

INGREDIENTS

RAW MANGOES-5

SALT - AS PER TASTE

WATER

GREEN CHILLIES- 8; SLICED

VINEGAR-1/4 CUP

PREPARATION

CLEAN THE MANGOES

WIPE WELL

CUT THE MANGOES LENGTHWISE INTO LARGE PIECES

BOIL 1 CUP WATER.  ADD SOME SALT 

ALLOW IT TO COOL

PUT THE CUT MANGOES IN A GLASS JAR.  ADD VINEGAR, COOLED SALTY WATER AND GREEN CHILLIES

YOU CAN ALSO ADD SLICED GARLIC AND GINGER

COVER THE JAR. KEEP IT FOR 1 MONTH