CHICK PEAS CURRY
ingredients
chick peas- 1 cup
onions-2
tomatoes-2
garlic-6 cloves
ginger-2 inch piece
green chillies-6
curry leaves-8
salt
red chilly powder-1/4 tablespoon
coriander powder-1 tablespoons
turmeric powder- a pinch
all spices powder-1/4 tablespoon
water-1/2 cup
oil- 4 tablespoons
preparation
keep the chick peas in water
overnight
cook the chick peas well preferably in a pressure cooker
heat oil in a kadai
add onions and fry till golden brown
colour
add ginger garlic paste and fry for 2
minutes
add sliced tomatoes and green chillies. fry for 1 minute
add curry leaves and salt
add all powders and fry till the raw small goes
add cooked chick peas and water
cook it well
you can saute mustard and curry leaves
tips
also can add coconut milk to the curry
No comments:
Post a Comment