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MADE FRENCH FRIES
INGREDIENTS
POTATOES-2
SALT-
AS REQUIRED
OIL-
1 CUP
PREPARATION
PEEL
THE POTATOES AND WASH IT
SLICE
IT INTO LONG PIECES IN THE SHAPE OF FRENCH FRIES
TAKE
1/2 BOWL WATER AND ADD 1 TABLESPOON FULL SALT.
PUT
THE POTATO PIECES IN IT.
ALLOW
THE POTATO PIECES TO BECOME SALTY
KEEP
ASIDE FOR 2 HOURS
AFTER
2 HOURS DRAIN WATER FROM POTATOES. KEEP IT FOR 1 HOUR SO THAT THE WHOLE
WATER GOES OFF AND POTATOES BECOME DRY
WHEN
DRIED FRY THE POTATOES IN OIL
FRY
WELL SO THAT IT BECOMES CRISPY
TIPS
IF
YOU WANT MORE SPICY, MIX IT WITH CHILLY POWDER OR PEPPER POWDER
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