GODAMBU / WHEAT KAIPATHIRI

GODAMBU / WHEAT KAIPATHIRI

ingredients

wheat flour- 1 cup

warm water

salt

sugar - 4 tablespoons

grated coconut- 1/2 cup

water

shallots- 4 cut into small pieces

cumin seeds- 1/2 tablespoon

preparation

pour warm water into wheat flour and add salt.  mix well

add grated coconut to this.  mix well

care should be taken in adding water.  the mixture should be thick

add shallots, crushed cumin seeds and sugar. mix well

roll into  balls (medium orange size)

press the dough with hand placing it in a plantain leaf or you can use aluminium foil

now fry both sides in a pan till crispy